Fresh and contemporary dining concepts combine with a stunning seaside location to inspiring effect at The Nai Harn.
Open throughout the day, COSMO takes guests on a refined journey through diverse culinary traditions from around the world.
The menu reflects the chef’s passion for travel and new cultural experiences, while an underpinning of Southern Thai flavours pays homage to The Nai Harn’s island heritage.
The dishes are prepared with fresh local ingredients, including herbs from the resort’s garden and fresh seafood sourced from the nearby fisherman’s village. House made options on the menu include cold cuts, cheeses, and yogurts made on premises.
Begin the day with a bountiful breakfast buffet featuring a cooked-to-order egg station, imported and homemade cheeses, charcuterie and smoked fish. On the sweeter side, enjoy fresh, tropical fruits, pastries still warm from the oven and a generous spread of homemade jams.
Lunch and dinner are an international affair, with everything from classic Mediterranean dishes to Thai cuisine. Choose from a variety of crisp, organic salads, melt-in-your-mouth sushi and sashimi and healthy grilled fish.